Whisky tasting Dinner
Enjoy a traditional Scottish 4-course meal whilst learning about the history of Whisky, the four main whisky-producing regions of Scotland: Lowlands, Highlands, Speyside, Campbeltown and Islay as well as some fun facts about whisky. After your meal, you will have the opportunity to sample 3 very different whiskies learning about colour, body, nose, palate and finish, the 5 different stages of appreciating Scotch Whisky.
Date: 13th November 2021